I can not say enough good things about this meal. I don’t eat pasta much because I DO NOT have self control around it.
I used Spaghetti noodles, whole wheat and enriched. I added some olive oil and tossed it to keep them from sticking.
For the sauce I used 2 large avacados, I put them into the food processor, added about 1/2 a cup of light sour cream (NOTE: I dont measure, so these are guesses. I cook by what I think looks right. I literally dont have measuring cups or spoons in my house) and fresh garlic (never too much!). and BUZZ BUZZ BUZZ. into a paste.
I cooked the shrimp up Scampi style, in butter and garlic.
Threw it all on a plate all prettyfied. and TA-DA!
Overall rating was 5 stars out of 5 stars. for easy, fast, tasty and healthy!